Below you will find our hearty menu which is available Monday to Saturday!

Also, please be aware that everything is subject to change due to availability.

    • Main Meals

    • Steak and Guinness Pie


      Slow cooked steak pieces in an onion and Guinness sauce encased in a shortcrust pastry.

    • Chicken, Bacon and Leek Pie


      Tender chicken breast slowly cooked with chunky bacon and leeks encased in a shortcrust pastry.

    • All pies served with peas and gravy. Alongside your choice of Champ (mash with spring onions) or Chunky Chips.

    • Lamb Shank


      Lamb shank cooked in a fresh rosemary and mint sauce. Served on a bed on seasoned mash with peas.

    • Homemade Classic Fish Pie


      A trio of Salmon, Smoked Haddock and Cod slowly cooked in seasoned milk with spring onions. Topped with cheesy mash and served with brown bread.

    • Homemade Cottage Pie


      Pan fried minced beef, onions, peas and carrots in a rich meaty tomato sauce topped with cheesy mash. Served with a slice of brown bread.

    • Homemade Traditional Irish Stew


      Tender pieces of slow cooked lamb with onions, carrots, potatoes and mint. Served in a rustic sourdough bread bowl.

    • Posh Fish Finger Bap


      Beer-battered cod goujons served in a ciabatta bun with tartare sauce, iceberg lettuce and fries.

    • Burgers

      All burgers are served with salad garnish, homemade coleslaw and french fries.

    • Homemade Beef Burger


      8oz Beef Burger in a brioche bun, topped with crispy bacon, Monterey Jack cheese & a tangy tomato relish.

    • Chicken Burger


      Southern fried chicken fillet(s) in a brioche bun topped with crispy bacon, Monterey Jack cheese and a tangy tomato relish.

    • Spicy Bean Burger


      A mix of red kidney beans, carrot, onion, green pepper and potato coated in a breadcrumb served on a brioche bun topped with a beetroot relish and fried halloumi.

    • Nibbles To Share

    • Cheesy Garlic Bread


      Rustic garlic bread topped with mature cheddar.

    • Super Nachos


      Layered salted tortilla chips & melted cheese. Topped with tomato salsa, guacamole, sour cream and sprinkled with jalapenos.

    • Chicken Goujons

      Crispy southern fried chicken goujons. Served with sweet chilli and garlic mayo dips.

    • 6 Goujons

    • 12 Goujons

    • Sharing Combo


      A selection of homemade fiery Buffalo wings, rosemary lemon salted fries and rustic cheesy garlic bread.

    • Lite Bites

      Our Lite Bites are served Monday - Friday, all day!

    • Bacon, Brie and Caramelised Onion Panini


      Crispy bacon served with gooey brie and caramelised red onion chutney. Served with homemade coleslaw.

    • Ham and Cheese


      Traditional melted cheddar with honey-roast ham. Served with homemade coleslaw.

    • Chips / Sweet Potato Fries

    • Rosemary Lemon Salted Fries


      Our yummy skin on fires coated in rosemary, lemon juice and sea salt. (Add sour cream for 50p)

    • Super Cheesy Melt


      Basket of fries topped with melted cheddar & red Leicester. Served with a BBQ dip.


    • Chilli Cheesy Chips


      Chunky chips topped with beef chilli with red kidney beans in a mildly spiced tomato sauce, melted cheese, sour cream & jalapenos. (Vegetarian/Vegan alternative available)

    • Sunday Menu

    • Our New Sunday Menu

      Here at The Fiddlers, we pride ourselves on serving a good hearty roast. Our Sunday menu changes weekly mainly focused on the roasts themselves but also with a few added favourites. Provided as well are some nibbles to share whilst you wait for your mains and a small selection of desserts just in case you've got room for more! All our roasts are priced at £11.95, with both meat and vegetarian options available. If you'd like more info please don't hesitate to contact us or pop by for a chat.